Very Competitive Pay Rates, Benefits and Perks. Lifestyle Friendly Hours. Pay rates range from $23 to $27.50 per hour plus Tips, Service Charges, Incentives, and Perks. One day back in 1968, as Robert Jean de Vogüé...
Company DescriptionJUSTIN Vineyards & Winery is more than a beautiful place to drink exceptional wine. It's a unique viticultural microclimate. It's a one-MICHELIN-starred restaurant. It's a Forbes 5-Star and Five Diamonds by AAA...
Work LocationGeyservillePosition PurposeUnder close supervision, the Cook maintains a well-organized station for preparing and presenting products of the highest quality. While working in a clean, orderly, and safe fashion, this position must...
Reports to: Banquets Manager Classification: On-Call, Hourly, Non-Exempt Position Overview The Banquet Server at Carneros Resort and Spa plays a key role in...
Reports to: Executive Chef / Outlet Chef Classification: Hourly, Non-Exempt The Wood-Fired Culinary Specialist is a specialized culinary professional responsible executing wood-fired culinary offerings, including...
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Job Description Cosmo Prof Job Title: Assistant Manager Essential Function Store Managers are responsible for hiring, developing and leading all store...
***Must be available to work weekends About us: The PlumpJack Collection of Wineries was formed in 2020 as the overarching brand for PlumpJack's collection of Napa Valley Wineries. Each of our four wineries spans the...
Job Description: Chef Thomas Keller's Yountville bakery, Bouchon Bakery, is seeking talented and skilled individuals who are enthusiastic about food, beverage and hospitality to join the culinary brigade as...
ABOUT US We are California's largest regional, full-service grocery chain, founded over 70 years ago in Modesto, California, where our headquarters are still located today. With 194 stores across Central and Northern California...
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Job Overview In alignment with Gallaher Signature Living's mission, values, and commitment to exceptional hospitality, the Sous Chef plays a key role in delivering a refined, restaurant-quality dining experience within...
RESTAURANT GENERAL MANAGER, CLEMENTINEYountville, CAJOB SUMMARYThe General Manager will oversee all front-of-house operations, ensuring smooth day-to-day service, exceptional hospitality, and a culture of collaboration. This role is critical...
Job Type Full-time Description Position Overview Maréla is a coastal European-inspired restaurant rooted in the traditions of Southern European wine and seafood cuisine. Our concept celebrates the...