Solage Management Inc in Calistoga seeks an experienced Restaurant Manager to lead front-of-house and ensure an exceptional guest experience. You will mentor a diverse team of professionals, champion the brand, and partner with senior leaders to align service standards with Promises and Practices.
The role requires flexibility, including weekends and holidays, and has a starting pay range of $95,000–$107,000 per year. You will oversee payroll accuracy, staff scheduling, and ongoing training.
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