Job Details

Description
A Dishwasher is responsible for cleaning dishes in a food service environment to ensure that the Kitchen and Front of House has a steady supply of equipment required to serve our guests with excellence. Duties include prioritizing loads of different types of equipment and kitchenware, hand-washing dishes, loading the dishwasher, placing dishes to dry and putting away appropriately.

Washing dishes at a professional level is different than in your own kitchen. Many restaurants and facilities have large, commercial quality washers able to wash several trays of dishes quickly. Dishwashers unload the equipment and kitchenwares while loading and organizing them into trays for the washer. Some items need to be washed and/or sanitized by hand.

In addition, you may be asked to assist with:

• Prep work and stocking
• Taking garbage and trash to dumpster area
• Washing work areas, refrigerators, cooking equipment, walls and floors
• Assembling, maintaining and breaking down the dish machine

Company Information
In our kitchens, we focus on fresh and simple ingredients. And we always have. Since the beginning, we've served chicken that is whole breast meat, with no added fillers or hormones, and we bread it by hand in our restaurants. Produce is delivered fresh to our kitchens several times a week. Salads are chopped and prepared fresh throughout the day. Whole lemons are freshly squeezed in our restaurants and combined with pure cane sugar and water (yep, that's all) to make Chick-fil-A Lemonade . It may not be the easy way, but it's the only way we know.

We are an Equal Opportunity Employer.